MENU
The perfect finish, 136 metres above the city.
Dessert
THE PAPANAȘI THAT MADE US FAMOUS
A Romanian dessert worth the wait — reimagined design and a classic recipe with cottage cheese, soured cream and blueberry jam, or, by choice, crème anglaise and house-made chocolate
WATERFALL TIRAMISU
A dessert dedicated to the taste buds — the perfect harmony of mascarpone cream, espresso and liqueur
JERRY'S CHEESECAKE
First to be photographed, then to be savoured — an unforgettable cheesecake
GELATO DELICATO
Häagen-Dazs ice cream with three flavours of your choice: Belgian chocolate, vanilla cream, strawberry cream
A CLOUD ABOVE A CHOCOLATE NEST
A weather spectacle on the palate — three textures of chocolate beneath a cloud of candy floss
Good Mood Drinks
NOR 36
Campari, vermouth, chocolate foam
MANGO MOJITO
Captain Morgan White, mango purée, mint, prosecco
ESPRESSO WITH A VIEW
GRAPPA DI BRUNELLO, CASTELLO BANFI
The weight of each product presented in menu refers to the crude form, before preparation. Some ingredients may contain allergens.
Full Version